We made sangria for a dinner party last week. It wasn't at all complicated and made for the perfect summer drink.
1 bottle of wine - red or white
2 c Ginger Ale
1 peach or handful of berries
1. Chop and squeeze fruit juices in a mixing bowl or large pitcher.
2. Combine fruit and wine.
3. Let it sit overnight
4. Before serving, add the Ginger Ale.
I told you it was easy!